Cranberry Walnut Biscotti

If one were choosing a biscotti to cap a winter meal, or any meal that involved roasted meat, one might gravitate immediately toward Cranberry Walnut Biscotti. The dark flecks of dried cranberry and lighter chunks of walnut provide a deep, rich flavor and pleasant chewy crunch that is ideal with coffee or dessert wine after a complex dinner, and also inspirational at mid-afternoon, when they will not dissolve into your tea.