Roasted Pepperazzi™

Native to Peru, the Pepperazzi™ is a squat red pepper with a hot and tangy flavor. Roasted for a smoky finish, the resulting antipasto is a bold, unique blend of sweet and spicy savor. Roasted Pepperazzi are perfect for slicing atop salads and homemade pizzas. Try them in creamy, cheesy pasta dishes or simple serve them alongside cured meats and specialty cheeses.