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Recipes: Appetizers | Antipasti


DeLallo Antipasti Recipes

In Italian the word “antipasti” refers to the course before the main event. Whether you are entertaining with a colorful spread or giving your dinner guests a taste of what’s to come, these recipes are sure to bring everyone to the table.

DeLallo Italian Recipes | Italian Tortellini Skewers with Pesto

Italian Tortellini Skewers with Pesto

Your favorite cheese-stuffed pasta and fresh, fragrant Simply Pesto® star in this fun fingerfood recipe. If that wasn't enough, we skewered them up with juicy tomatoes, slices of Genoa salami, creamy mozzarella balls and fresh basil leaves.

DeLallo Italian Recipes | Chickpea Salad with Roasted Red Peppers

Chickpea Salad with Roasted Red Peppers

Super simple and bursting with flavor, this colorful chickpea salad makes for a great picnic salad or a summery side dish. 

DeLallo Italian Recipes | Parmigiano Antipasti Cups

Parmigiano Antipasti Cups

Create an edible cup made of toasty melted Parmigiano-Reggiano perfect for filling with cold cuts, cheeses and your favorites from the Olive & Antipasti Bar. Impressive way to entertain with their favorite Mediterranean flavors.

DeLallo Italian Recipes | Classic Bruschetta

Classic Bruschetta

This traditional Italian appetizer is made even easier with our line of Bruschetta. Toast up your favorite crusty bread and choose from four authentic Italian flavors to create a restaurant-style appetizer in minutes.

DeLallo Italian Recipes | Easy Bread Dipping Oil with Spices

Easy Bread Dipping Oil with Spices

Create your own restaurant-style dipping oil for crusty Italian bread. This traditional appetizer is an easy but elegant way to bring the heart of fresh flavorful Italian cuisine to your dinner table.

DeLallo Italian Recipes | Simply Pesto® Caprese Skewers

Pesto Caprese Skewers

A unique and easy-to-create appetizer full of fresh flavor: a traditional caprese salad made for skewering!

DeLallo Italian Recipes | Roasted Artichokes with Lemon & Herbs

Roasted Artichokes with Lemon & Herbs

The smoky, earthy flavors of this roasted artichoke antipasto shine with a bright lemony marinade and a sprinkling of fresh herbs. Ready to impress, this recipe is as easy as it is delicious.

DeLallo Italian Recipe | Lemon & Herb Roasted Olives

Lemon & Herb Roasted Olives

In case you didn't know... the olive bar in your local deli is a treasure trove of tasty gourmet ingredients, savory snacks and entertaining edibles. Tart, tangy and briny, this easy-to-prepare antipasto brings the bold bright flavors of the Mediterranean together in one colorful creation.

DeLallo Italian Recipes | Italian Egg Rolls with Spicy Sausage & Fonti Appetizer

Italian Egg Rolls with Spicy Sausage & Fontina

Filled with spicy sausage and creamy Fontina cheese sauce, these Italian-style Egg Rolls are sure to win over all of your hungry party-goers. Serve sprinkled with rich, nutty Parmesan alongside our fresh-tomato Marinara Sauce.

DeLallo Italian Recipes | Mediterranean Deviled Eggs

Mediterranean Deviled Eggs

A classic hors d'oeuvres, deviled eggs are a fabulous fingerfood for holidays and get-togethers, but also an incredibly satisfying snack. We take an ordinary recipe and amp it up with savory Mediterranean bites like olives and peppers from the olive bar?