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Recipes: Entrées

 

DeLallo Entree Recipes

Our entrées collection features hearty main dishes—from tender, braised cuts of beef and pan-fried seafood to classic polenta and risotto recipes. Each recipe waits to partner with your favorite complementary side, or try serving with a tossed greens salad dressed in a zippy vinaigrette.

DeLallo Italian Recipes | Roasted Tomato & Arugula Pizza

Roasted Tomato & Arugula Pizza

The sweet essence of seasoned roasted tomatoes is the perfect way to top your Italian-style pizza pies. We make it easy with our Italian Pizza Dough Kit and some fresh colorful toppings.  *DeLallo Italian Pizza Dough Kit makes 2 thick (or 4 thin) pizza crusts. This recipe is tailored for 2 thick crusts. (To make 4 thinner pizzas, double...

DeLallo Italian Recipes | Pizza Fritta - Fried Pizza

Pizza Fritta - Fried Pizza

If you aren't sure what could be better than fried pizza... then you've got the right idea. This superstar recipe is a hit for all seasons, your new favorite snack, app and lunch idea. We promise. Now, go figure out how to get creative with those toppings!

DeLallo Italian Recipes | Grilled Peaches with Burrata, Arugula & Pesto

Grilled Peaches with Burrata, Arugula & Pesto

Grill up those sweet summer peaches for a smoky, caramelized flavor. Grilled peaches are the perfect complement to herby pesto and creamy burrata. Top it off with flakes of sweet, nutty almonds. Mangia!

DeLallo Italian Recipes | Italian Garlic Mushroom & Prociutto Cotto Pizza

Italian Garlic Mushroom & Prosciutto Cotto Pizza with Cherry Tomatoes

Who needs delivery when you can create your own masterpiece? Brimming with beloved Italian-inspired flavors and starring our beautifully briny and tender Italian Garlic Mushroom antipasti, this recipe is an art in itself! *DeLallo Italian Pizza Dough Kit makes 2 thick (or 4 thin) pizza crusts. This recipe is tailored for 2 thick crusts. (To...

DeLallo Italian Recipes | Pepperoni & Black Olive Pizza

Pepperoni & Black Olive Pizza

Sometimes what you crave is a classic. An Italian-American favorite: mild and creamy cheeses, briny black olives, zesty pepperoni and our signature Italian-Style Pizza Sauce. *DeLallo Italian Pizza Dough Kit makes 4 thin (or 2 thick) pizza crusts. This recipe is tailored for 4 thin-crust pizzas.

DeLallo Italian Recipes | Zesty Sweet Pepper Pizza with Pepperazzi™

Zesty Sweet Pepper Pizza

The perfect pie for a pepper lover! This homestyle Italian pizza recipe is brimming with briny, zesty banana pepper rings and our famous Pepperazzi™ Peppers. Set it off with a fragrant finish of fresh basil leaves. *DeLallo Italian Pizza Dough Kit makes 2 thick (or 4 thin) pizza crusts. This recipe is tailored for 2 thick crusts. (To make...

DeLallo Italian Recipes | Two Tomato Pizza Rustica with Sun-Dried Tomatoes

Two Tomato Pizza Rustica

This pizza recipe unites the chewy, sweet sun-dried tomato and the signature bittersweet Italian tomato in a union of great flavor! Made with only a few simple (but superior) ingredients—the heart of true Italian cuisine. *DeLallo Italian Pizza Dough Kit makes 2 thick (or 4 thin) pizza crusts. This recipe is tailored for 2 thick crusts. (...

DeLallo Italian Recipes | Artichoke & Pesto Pizza

Artichoke & Pesto Pizza

This homestyle pizza pie is generously topped with tender earthy artichokes and a fragrant kick from one of Italy's best loved sauces, pesto. *DeLallo Italian Pizza Dough Kit makes 2 thick (or 4 thin) pizza crusts. This recipe is tailored for 2 thick crusts. (To make 4 thinner pizzas, double topping amounts.)

DeLallo Italian Recipes | Halibut with Olive Bruschetta

Halibut with Olive Bruschetta

Did you know some of your favorite antipasti can star as tasty ingredients that bring flavor to your everyday weeknight recipes? Just a few spoonfuls of our beloved tart-and-briny Olive Bruschetta take this simple halibut entrée to new heights. A touch of fresh-squeezed lemon gives this dish a whole new dimension.

DeLallo Italian Recipes | Baked Salmon with Balsamic Brown Butter

Baked Salmon with Balsamic Brown Butter

What's on your menu tonight? How about tender flaky fillets of salmon served up with a savory-sweet balsamic brown butter? We recommend serving it up with a fresh greens salad with a citrusy dressing.