Recipes: Made Easy
We know made-from-scratch creations are some of the most rewarding times spent in the kitchen, but our busy lifestyles require a recipe box full of simple, weeknight meals designed for great flavor, little ingredients and quick preparation.
Your favorite cheese-stuffed pasta and fresh, fragrant Simply Pesto® star in this fun fingerfood recipe. If that wasn't enough, we skewered them up with juicy tomatoes, slices of Genoa salami, creamy mozzarella balls and fresh basil leaves.
Super simple and bursting with flavor, this colorful chickpea salad makes for a great picnic salad or a summery side dish.
Cheesy stuffed tortellini stars in this vibrant picnic pasta salad alongside a myriad of crisp and colorful veggies. This recipe is sure to be the talk of your next backyard barbecue!
A fragrant twist on a simple dish, this recipe features fresh cherry tomatoes, creamy fresh mozzarella and Ricotta and Spinach Tortellini all tossed in our famous Traditional Basil Simply Pesto® Sauce.
Rich and creamy mascarpone, bittersweet cocoa and bold espresso come together in this dessert-style dip. Serve it up with our crispy, airy Savoiardi Ladyfingers for a unique treat that is perfect for snacking or entertaining.
A trip to your local olive bar can amp up the flavors in your favorite recipes. This super simple recipe is soon to be your picnic pasta go to—with only 5 ingredients! We add pepperoni for an extra kick.
Create an edible cup made of toasty melted Parmigiano-Reggiano perfect for filling with cold cuts, cheeses and your favorites from the Olive & Antipasti Bar. Impressive way to entertain with their favorite Mediterranean flavors.
Did you know some of your favorite antipasti can star as tasty ingredients that bring flavor to your everyday weeknight recipes? Just a few spoonfuls of our beloved tart-and-briny Olive Bruschetta take this simple halibut entrée to new heights. A touch of fresh-squeezed lemon gives this dish a whole new dimension.
What's on your menu tonight? How about tender flaky fillets of salmon served up with a savory-sweet balsamic brown butter? We recommend serving it up with a fresh greens salad with a citrusy dressing.
The bright sweet citrus of our Italian Marmalade is the perfect complement to the rich, dark essence of balsamic. Give your tender, juicy pork roast a new tangy-sweet twist with this easy-to-make recipe—we promise you won't be disappointed. Inspired by our lovely blogger friend, Gina from Skinnytaste.com.