Recipes: Side Dishes | Contorni
At the heart of any great meal is a thoughtful medley of complementary flavors. Complete your meal with savory sides of garlicky buttered vegetables, olive roasted potatoes, or simple salads to accent your main course.
Give your veggies a lift with the tangy sweetness of Italy's beloved balsamic. We top it off with crumbled goat cheese and toasted pine nuts for an extraordinary side dish.
Hearty Italian bread and a colorful cast of ingredients make this a must-try classic holiday side. Try stuffing your Thanksgiving turkey or simply serve alongside your main beef, turkey or chicken entrèe.
Perk up your peas with the herbaceous flair of our Italian Simply Pesto™. An easy, flavorful side dish idea for a myriad of entrées.
Skip the spaghetti for this "pasta" salad, and build your salad with thinly sliced zucchini and yellow squash. Add crunchy walnuts, juicy tomatoes, fresh fragrant basil and a sweet and savory dressing made with our Simply Pesto Sun-Dried Tomato Pesto.
A whole-wheat pasta recipe with a toasty golden breadcrumb topping! Get your greens and whole-grain goodness in this flavorful dish. Take it to another level, a spicier one, with a generous spoonful of pepper flakes.
Forget what you think you know about "macaroni and cheese"; this grown-up style, cheesy pasta recipe features Parmesan, sharp white Cheddar and mascarpone alongside fresh greens and hearty, whole-wheat orzo.
A comforting dinner for a cold and blustery evening, our DeLallo Gluten-Free Orzo recipe is loaded up with earthy mushrooms and robust garlic, then dressed in a lemony mint cream sauce. Warming with every bite!
The smoky-sweet star of this easy weeknight recipe, roasted garlic is a perfect accent to red-hot chili peppers as a light sauce over DeLallo Organic Capellini. Sauteed with tender spinach in our Italian extra virgin olive oil, this pasta dish serves as a well-rounded side for meats, poultry or seafood—though hearty enough on its own to shine...
Simply delicious! This salad combines creamy, fresh mozzarella stacked thick between layers of juicy heirloom tomatoes surrounded by yellow cherry tomatoes. Top it off with a generous drizzle of our Italian Extra Virgin Olive Oil a sprinkle of fresh basil for an easy but elegant first course. We like to serve this light dish with our crispy...
Setting the stage for fall, this gluten-free pasta salad recipe is bursting with the bold seasonal flavors of fresh fennel and hearty sausage. Our Whole Grain Brown Rice Pasta is the perfect complement with its earthy, wholesome flavor.