With the blustery promise of colder weather comes a myriad of rich, hearty kitchen preparations—warm starches, steaming soups, meaty legumes and baked pastas.
Wonderful for weeknights, make it a meal with this rich and creamy pasta dish featuring sweet DeLallo Sun-Dried Tomatoes and savory chicken.
Hearty Italian bread and a colorful cast of ingredients make this a must-try classic holiday side. Try stuffing your Thanksgiving turkey or simply serve alongside your main beef, turkey or chicken entrèe.
Bring the cheesy, tomatoey goodness of lasagna to your soup bowl. Warm up with a taste of Italy.
Calling all gnocchi lovers! Italy's famed potato dumplings star in this larger-than-life casserole brimming with big, bold flavors.
Our pillowy, bite-sized Mini Gnocchi dress up in a creamy zesty Parmesan sauce accented with sweet green peas and roasted tomatoes.
Our hearty, bite-sized Mini Gnocchi star in this easy-to-make weeknight meal idea. Fresh mozzarella, our Pomodoro Fresco Tomato-Basil Sauce, thinly sliced prosciutto and our pillowy potato pasta come together for an Italian-style recipe the whole family will love.
This colorful medley of roasted veggies is the perfect complement to our Italian Spinach & Cheese Tortellini. In a flavorful garlicky olive oil, this pasta dish is a recipe made for all seasons—just change up the veggies to your seasonal favorites.
One of your favorite cheesy filled pastas in a hearty, cold-weather soup! Fresh veggies and zesty Italian sausage make this meal a great lunch or dinner option for the cold season.
Our hearty potato pasta meets a cheesy classic! Loaded up with Cheddar, Fontina and Parmesan cheeses, this easy baked pasta dish is a meal the whole family will want to dig into.
This is one tasty gnocchi recipe starring Mediterranean favorites from your pantry! The semi-dried tomato, boasts a richly sweet flavor with a soft, chewy bite—a great complement to pillowy potato gnocchi and earthy black olives. *Make it gluten-free with our Gluten-Free Potato & Rice Gnocchi.