Recipes
Here at DeLallo’s, we’ve been compiling family recipes for generations, adding new favorites all the time. You’ll find everything from the most traditional risotto and pasta dishes to deep-fried artichokes and Lasagna alla Bolognese. Whether you’re looking for antipasti ideas for a dinner party or need a classic linguine in clam sauce recipe, this section will supply inspiration, time-honored cooking methods and up-to-date ingredient lists that will help you make delicious, Italian cuisine in your own kitchen.
Summer Trifle with Fresh Fruit
This summer, finish a meal the right way -- with a summer trifle. This goody is layered with fruit, cream and ladyfingers. Not only is it a delectable treat but it's certainly easy on the eyes!
White Wine & Lemon Aperitivo
This is certainly a grown-up's lemonade! While it is seemingly simple, with only a few ingredients, this cool beverage is sure to impress.
Panzanella
Panzanella is one of those great dishes that came from the ingenious Italians making do with what they had on hand and turning simple ingredients into something fabulous. This recipe is a great way to use up your day old bread during tomato season. More modern and elaborate versions of this classic peasant dish exist, but this recipe is...
Italian Potato Salad
This light side dish is a great alternative to the standard mayo potato salad. Serve along with grilled chicken or meats and a green salad.
Linguine with Red Clam Sauce
Fresh clams are the first choice for any pasta with clam sauce recipe when you can get them. But there are many times when fresh are not available or maybe you just don't have much time to cook...linguine with red clam sauce is light, yet satisfying and delicious.
Mini Zucchini Frittata
A frittata of cheeses and zucchini that is small in size but large in flavor.
Linguine with White Clam Sauce
Canned clams make this recipe a standard for easy and quick week night meals. However, you may use fresh clams when available for a more authentic and fresh flavor.
Cornucopia with Pretzels and Porter Style Beer
Keep in mind that matching food with beer is not an exact science. Just as with wine, it’s more important to go with your own personal preferences.
Whole Wheat Farfalle Pasta Salad with Peppers, Eggplant, and Fresh Mozzarella
A handsome, colorful, tasty and easy-to-prepare pasta salad for the spring and summer… but not only!
Baked Brie with Calamata Olives and Roasted Garlic
Soft, warm brie baked with Calamata olives and roasted garlic. Arrange with crackers and apple slices for a stunning appetizer to serve at a gathering or indulge yourself with this elegant treat.
