Videos: How our Italian Ingredients are Made
Making Fresh Pasta | Fresh Filled Pasta in Bologna, Italy
In many towns in Italy, there are pastifici artigianali, small family-owned shops where fresh pasta is made daily. Today we visit a famous pastificio in Bologna with Piergiorgio, our guide to the wonderful foods of that ancient city. Martina and Barbara, who have been making pasta for years, show us how to make pasta...
How Is Pasta Made? Learn the details of how our pasta is made.
DeLallo pasta is made in Italy using semolina flour, a granular flour milled from durum wheat. In this video, we learn how that wheat is chosen for pasta-making, and we visit the pastificio where finely calibrated machinery grinds the wheat from whole kernels to semolina...
How Our Italian Pasta Sauce is Made
In this video, we visit Calabria in southern Italy, where the finest produce is grown year-round. That’s where DeLallo makes our delicious imported pasta sauces, using all-natural, fresh ingredients—...
