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One of the many fresh herbs used in many Italian kitchens. The aromatic flavor of thyme complements Southern Italian sauces of hot peppers and eggplants, as well as being a primary herb in so

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“Salve!” is one of the most common ways to greet someone in Italy – more or less the equivalent to “Hi!” in the United States. The Italian word for sage, salvia,

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Cooking with Canned Tomatoes Canned tomatoes are easily one of the most valuable items in your pantry, but which tomatoes work best in your recipe? Do you need fresh tomatoes to make a gre

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All About the Best Olives An Introduction to Olives The olive has such a long and beloved history in the Mediterranean that, to an Italian, olive trees almost seem holy. From t

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All About Sun-Dried Tomatoes A Sweet Discovery Who knew that allowing juicy ripe tomatoes to dry in the heat of sunlight would turn them into such a stunning antipasto and ingredient

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This plump, green olive is known for its large size and pimento filling. Like the Spanish Manzanilla, the Queen is a common olive that hails from the region of Sevilla. ORIGINAndalucia,

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Christmas is the time of year to take your entertaining plans up a notch. Whether you want to spend a little extra time on a classy cocktail, or you want a quick mixed drink to toas

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With our friends at The FeedfeedArticle by: Molly AdamsPhotos by: Giora Stuchiner We tasked our friends at the Feedfeed to create The Ultimate Wine & Olive Pairing Guide featuri

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The All-Inclusive Wine, Cheese & Olive Pairing Guide This isn’t about chips and dip. We’re about to amp up your entertaining game a bit. Whether you’re setting th

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Olive And Beer Pairing Guide Do you follow the same snack choices with your favorite beers as probably everyone else in the country? That means crunchy snacks like pretzels and spicy o

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All About Italian Desserts In Italy, il dolce is not only a sweet way to end a lunch or dinner—it’s also the way many Italians start their day. The term dolci literally means &ldq

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All About DeLallo Tomato Passata What is Passata? Passata is simply puréed, strained uncooked tomatoes… that’s it. There are no fillers and no distractions. Just 100% t

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