Try These Recipes
Calabrian Shrimp with Black Rice
Italian Black Rice and Seafood Salad
Black Rice Salad with Chickpeas, Avocado and Fresh Mozzarella
Italian Black Rice And Kale Salad
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Risotto Rice Arborio
This hearty dish boasts a creamy, savory presence that is often combined with seasonal ingredients, such as asparagus, figs or wild mushrooms. Try introducing your favorite Italian cheeses, seafood...
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Also known as garbanzo beans, DeLallo Italian Chickpeas are a round, meaty legume most famous for their starring role in hummus. Chickpeas are a versatile pantry essential, prized for their filling,...
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This way to a good time. Featuring an exquisite hand-selected pairing of meat, cheese, antipasto and complementary garnishes like almonds and dried apricots, this gourmet gift collection is ready to...
Carnaroli Rice
DeLallo Italian Carnaroli Rice is a distinctly aromatic whole-grain rice celebrated for its sweet, nutty fragrance and deep purple hue. Grown in the Piedmont region of Northern Italy, these superior...
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A party in a gift box! This generous gourmet gift features all your favorite DeLallo pantry all-stars—from our authentic Italian pasta, signature sauces and Private Reserve Italian Extra Virgin Olive...
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Carnaroli Rice
DeLallo Italian Carnaroli Rice is a distinctly aromatic whole-grain rice celebrated for its sweet, nutty fragrance and deep purple hue. Grown in the Piedmont region of Northern Italy, these superior...
Farro
DeLallo Organic Italian Farro is a certified-organic grain grown and harvested on small farms in Tuscany, Italy. Farro is one of the oldest cultivated grains, prized for its nutty flavor and unique...
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Made with 85% potato, DeLallo Potato Gnocchi are light and airy with a savory flavor, bringing the rich tradition of Northern Italy to every bite. Serve gnocchi simply sautéed with butter and...
Risotto Rice Arborio
This hearty dish boasts a creamy, savory presence that is often combined with seasonal ingredients, such as asparagus, figs or wild mushrooms. Try introducing your favorite Italian cheeses, seafood...
Instant Polenta
This traditional Italian cornmeal owes its humble roots to Northern Italy, where it began as a simple, hearty peasant food. Today, polenta has become a versatile ingredient in Italian cuisine from...