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Three-Cheese Tortellini Pasta
Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savor, nutty blend of fine Italian cheeses,...
Spinach Tortellini
Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savory blend of creamy ricotta, spinach and a...
Italian-Style Garlic Mushrooms
Tender, earthy button mushrooms come together with a colorful dice of sweet red pepper in a tangy, garlicky marinade. Cured and packed in the U.S.A., DeLallo Italian Garlic Mushrooms are an...
Garlic Mushrooms
DeLallo Italian Garlic Mushrooms is a tantalizing antipasto featuring tender button mushrooms and a colorful dice of sweet red peppers in a robust garlicky marinade. Perfect for entertaining as a...
Quick Cook Mushroom Risotto
DeLallo Mushroom Quick-Cook Risotto makes it easy to enjoy an authentic risotto experience in just 15 minutes. With its origins in Northern Italy, risotto is famous for its incredibly creamy texture...
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Spinach Tortellini
Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savory blend of creamy ricotta, spinach and a...
Three-Cheese Tortellini Pasta
Our authentic Italian recipe begins with delicate egg pasta made from only the finest quality durum wheat semolina. We carefully fold our pasta around a savor, nutty blend of fine Italian cheeses,...
Potato Gnocchi
Made with 85% potato, DeLallo Potato Gnocchi are light and airy with a savory flavor, bringing the rich tradition of Northern Italy to every bite. Serve gnocchi simply sautéed with butter and...
Jarred Pesto
DeLallo Simply Pesto Traditional Basil is a simple but flavorful Italian sauce featuring handpicked Ligurian basil blended with olive oil, crunchy pine nuts, cashews, garlic, Parmigiano-Reggiano and...
Shellbows Pasta
This shell-elbow hybrid is as fun to say as it is to eat. Thicker, creamier sauces are easily captured in its curved tube and ridged exterior, making it a superstar cut for dreamy baked pasta dishes...