Recipes - DeLallo

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LATEST RECIPES

Mushroom and Asparagus Grain Bowl

With chewy orzo, crunchy asparagus, and silky sautéed mushrooms, this grain bowl is bursting with flavor and texture. Make it for lunch or a light dinner.

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Bruschetta, Greens and Grains Breakfast Bowl

We’re taking grain bowls to the next level with this vegetable-packed quinoa breakfast bowl. Chock-full of greens and sun-dried tomato bruschetta, this meal will start your day off on the

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Artichokes in Parmesan White Wine Sauce

Add a special touch to your next dinner party with this easy and delicious antipasto recipe. Simply toss our marinated artichokes in a white wine cream sauce and you have

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Gnocchi Clam Chowder

There’s only one thing that could make a creamy, rich clam chowder even better: gnocchi. Try our from-scratch clam chowder recipe for a hearty, comforting chowder that will fill you

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Artichoke Galette

With loads of vegetables, salty Parmesan, and a flaky crust, this savory galette is perfect for a hearty snack, light lunch, or show-stopping appetizer.

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Bruschetta Shrimp Ravioli

Fresh cheese ravioli gets a tasty makeover with roasted red pepper bruschetta, shrimp, capers and crisp bacon. The result? A perfect meal for date nights, dinner parties, or a fast

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Sunday Sauce

Try our recipe for homemade Sunday Sauce and transform imported San Marzano tomatoes, pork ribs, vegetables and spices into a mouth-watering tomato sauce—just like grandma used to make.

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Creamy Artichoke Soup

This creamy artichoke soup is full of artichoke hearts, cream and creme fraiche. It’s rich and hearty but also light in flavor – perfect for late winter. To view the

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Grilled Cheese with Fig and Cherry Spread

Grilled cheese isn’t just for last-minute dinners or kid-friendly fare. This recipe takes a classic grilled cheese sandwich to the next level with sweet fig spread, tangy sour cherry spread,

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LATEST RECIPES

Mushroom and Asparagus Grain Bowl

With chewy orzo, crunchy asparagus, and silky sautéed mushrooms, this grain bowl is bursting with flavor and texture. Make it for lunch or a light dinner.

View Recipe >>

Bruschetta, Greens and Grains Breakfast Bowl

We’re taking grain bowls to the next level with this vegetable-packed quinoa breakfast bowl. Chock-full of greens and sun-dried tomato bruschetta, this meal will start your day off on the

View Recipe >>

Artichokes in Parmesan White Wine Sauce

Add a special touch to your next dinner party with this easy and delicious antipasto recipe. Simply toss our marinated artichokes in a white wine cream sauce and you have

View Recipe >>

Gnocchi Clam Chowder

There’s only one thing that could make a creamy, rich clam chowder even better: gnocchi. Try our from-scratch clam chowder recipe for a hearty, comforting chowder that will fill you

View Recipe >>

Artichoke Galette

With loads of vegetables, salty Parmesan, and a flaky crust, this savory galette is perfect for a hearty snack, light lunch, or show-stopping appetizer.

View Recipe >>

Bruschetta Shrimp Ravioli

Fresh cheese ravioli gets a tasty makeover with roasted red pepper bruschetta, shrimp, capers and crisp bacon. The result? A perfect meal for date nights, dinner parties, or a fast

View Recipe >>

Sunday Sauce

Try our recipe for homemade Sunday Sauce and transform imported San Marzano tomatoes, pork ribs, vegetables and spices into a mouth-watering tomato sauce—just like grandma used to make.

View Recipe >>

Creamy Artichoke Soup

This creamy artichoke soup is full of artichoke hearts, cream and creme fraiche. It’s rich and hearty but also light in flavor – perfect for late winter. To view the

View Recipe >>

Grilled Cheese with Fig and Cherry Spread

Grilled cheese isn’t just for last-minute dinners or kid-friendly fare. This recipe takes a classic grilled cheese sandwich to the next level with sweet fig spread, tangy sour cherry spread,

View Recipe >>