Recipes - DeLallo

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LATEST RECIPES

Zuppa Inglese: Trifle with Fresh Fruit

Finish a meal the right way—with a trifle of fresh fruit. This sweet treat is layered with fruit, cream and ladyfingers. Not only is it a delicious but it’s certainly

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Polenta with Arrabbiata Sauce

Once a poor man’s food—no more! This mouth-watering dish is perfect to make for a snack or an appetizer. Although we strongly suggest our Pomodoro Fresco Arrabbiata for its fiery

View Recipe »

Tangy Tomato Basil Vinaigrette

A tasty summer vinaigrette featuring a tangy, sweet tomato flavor with the bold aroma of fresh basil. Great as a dressing for leafy green salads and picnic pasta salads or

View Recipe »

Italian Lemon-Breaded Pork Chops with Orzo & Peas

Pan-fried and breaded, these juicy pork chops are seasoned with tangy lemon, Italian parsley and garlic, then served up over a bed of orzo and peas. We top with Parmigiano-Reggiano

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Summer Pasta Salad with Grilled Zucchini, Ricotta, Pesto & Olives

Summer is the best time to grill anything- especially fresh vegetables. This summer pasta salad is an excellent example: tender, grilled zucchini accompanied by rich pesto dressing, Greek olives, roasted

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Creamy Parmesan Pesto Salad Dressing

Whether you’re dressing a fresh summer salad or dunking your crispy breaded zucchini, our Creamy Parmesan Pesto Dressing is a tasty complement to a myriad of kitchen creations. Fragrant basil

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Pasta Caprese

Beat the heat this summer with a quick and easy pasta dish ready in 10 minutes or less. The great thing about this dish is that it can be served

View Recipe »

Piquillo Peppers Stuffed with Tuna

Roasted Piquillo Peppers, or “tiny beaks,” are stuffed with imported tuna, capers and finished with fresh lemon juice for a tasty, easy-to-prepare appetizer.

View Recipe »

Homemade Vodka Sauce

We add wines and alcohol to tomato sauces to pull out their flavor compounds. In this more modern tomato-cream sauce, or “pink sauce” as it has been named, we recommend

View Recipe »

LATEST RECIPES

Zuppa Inglese: Trifle with Fresh Fruit

Finish a meal the right way—with a trifle of fresh fruit. This sweet treat is layered with fruit, cream and ladyfingers. Not only is it a delicious but it’s certainly

View Recipe >>

Polenta with Arrabbiata Sauce

Once a poor man’s food—no more! This mouth-watering dish is perfect to make for a snack or an appetizer. Although we strongly suggest our Pomodoro Fresco Arrabbiata for its fiery

View Recipe >>

Tangy Tomato Basil Vinaigrette

A tasty summer vinaigrette featuring a tangy, sweet tomato flavor with the bold aroma of fresh basil. Great as a dressing for leafy green salads and picnic pasta salads or

View Recipe >>

Italian Lemon-Breaded Pork Chops with Orzo & Peas

Pan-fried and breaded, these juicy pork chops are seasoned with tangy lemon, Italian parsley and garlic, then served up over a bed of orzo and peas. We top with Parmigiano-Reggiano

View Recipe >>

Summer Pasta Salad with Grilled Zucchini, Ricotta, Pesto & Olives

View Recipe >>

Creamy Parmesan Pesto Salad Dressing

Whether you’re dressing a fresh summer salad or dunking your crispy breaded zucchini, our Creamy Parmesan Pesto Dressing is a tasty complement to a myriad of kitchen creations. Fragrant basil

View Recipe >>

Pasta Caprese

Beat the heat this summer with a quick and easy pasta dish ready in 10 minutes or less. The great thing about this dish is that it can be served

View Recipe >>

Piquillo Peppers Stuffed with Tuna

Roasted Piquillo Peppers, or “tiny beaks,” are stuffed with imported tuna, capers and finished with fresh lemon juice for a tasty, easy-to-prepare appetizer.

View Recipe >>

Homemade Vodka Sauce

We add wines and alcohol to tomato sauces to pull out their flavor compounds. In this more modern tomato-cream sauce, or “pink sauce” as it has been named, we recommend

View Recipe >>