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Pasta

RECIPES

Browse our latest recipes made with your favorite DeLallo products and perfected in our test kitchen.  Find everything from a new lasagna recipe to a way to spice up your Thursday chicken night (might we recommend Asiago Chicken?) to sweets and snacks.

RECIPES

PASTA

Garden Greek Hummus Pasta

Who adds hummus to pasta? We do! In this recipe, hummus acts like a creamy pasta sauce that perfectly complements artichokes, roasted red peppers, and fresh veggies. Try this pasta

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Italian Spaghetti Salad

Looking for the perfect picnic dish? Try this spaghetti salad for a twist on traditional pasta salad. Chock full of cured meats, vegetables, and cheese, this salad is sure to

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Asparagus Cacio E Pepe

Around here, we really love to add asparagus to a nice pasta dish. It adds the perfect amount of crunch and flavor—not to mention an extra dose of nutrients. Check

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Chicken Caesar Pasta Salad

This crowd-approved side combines the key ingredients of chicken Caesar salad—juicy chicken, crunchy romaine, crispy croutons, salty Parmesan, and creamy Caesar dressing—with whole wheat pasta and fresh cherry tomatoes to

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PASTA

Garden Greek Hummus Pasta

Who adds hummus to pasta? We do! In this recipe, hummus acts like a creamy pasta sauce that perfectly complements artichokes, roasted red peppers, and fresh veggies. Try this pasta

View Recipe »

Italian Spaghetti Salad

Looking for the perfect picnic dish? Try this spaghetti salad for a twist on traditional pasta salad. Chock full of cured meats, vegetables, and cheese, this salad is sure to

View Recipe »

Asparagus Cacio E Pepe

Around here, we really love to add asparagus to a nice pasta dish. It adds the perfect amount of crunch and flavor—not to mention an extra dose of nutrients. Check

View Recipe »

Chicken Caesar Pasta Salad

This crowd-approved side combines the key ingredients of chicken Caesar salad—juicy chicken, crunchy romaine, crispy croutons, salty Parmesan, and creamy Caesar dressing—with whole wheat pasta and fresh cherry tomatoes to

View Recipe »