Seafood - DeLallo

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SEAFOOD

Anchovy and Caper Butter with Spaghetti alla Chiatarra

Looking for a new way to season your pasta? Create an irresistible briny butter with capers and anchovies to flavor your favorite pasta. Recipe Review Recipe:Anchovy and Caper Butter with

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Everything Bagel Encrusted Red Snapper with Risotto

This unique fish dish is ready to wow. We serve up this flavor-packed snapper with a creamy pot of risotto. Recipe Review Recipe:Everything Bagel Encrusted Red Snapper with Risotto Created

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Spicy Crab Pasta with White Wine Sauce

Inspired by the bold and spicy flavors of Southern Italian cuisine, this garlicky pepper and crab pasta is an easy way to perk up your weeknight recipe rotation. Recipe Review

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Grilled Salmon with Chopped Green Olives

Dress up your grilled salmon filets with a taste of the Mediterranean. Bold, buttery green olive meet sweet citrus in this easy weeknight recipe.

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Calabrian Shrimp with Black Rice

Sometimes it’s okay to judge a book by its cover—especially when it’s as striking and gorgeous as this shrimp and black rice dish. First, we marinate the shrimp in a

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Two plates of shrimp and fettuccine being served with white wine and a skewer of shrimp

Fettuccine with Citrus and Shrimp

This shrimp fettuccine is a signature dish at Ristorante Don Alfonso 1890 in Sorrento, Italy. Julienned orange and lemon peels brighten the flavor and perfectly accompany the shrimp, tomatoes and

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Pasta with Tuna Sauce

Homemade tuna sauce is easier to make than ever thanks to this recipe. Just create a sauce with our San Marzano style tomatoes, add tuna and lemon zest and toss

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Pasta Shells with Peas, Prosciutto and Shrimp

The combination of salty prosciutto and sweet peas is a winner in this creamy, cheesy shrimp pasta dish.

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Linguine with Fresh Clam Sauce

This iconic Italian dish is easier to prepare than you might think. It only takes about 30 minutes to sauté the garlic, cook the clams in white wine, and add

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ANTIPASTI & APPETIZERS

Mediterranean Nachos with Olives, Sun-Dried Tomatoes and Yogurt Mint Sauce

You’re never going to see nachos the same way again. Inspired by your favorite Mediterranean flavors—zesty pickled pepper rings, sweet sun-dried tomatoes, bold Greek olives and tangy feta cheese. Skip

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Marinated Feta with Herbs, Citrus and Calabrian Chili Peppers

Believe it or not, it’s super easy to create your own marinated feta at home. Rock your favorite Greek cheese with fresh herbs, zesty citrus and spicy Calabrian Peppers. Serve

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Date Night In Charcuterie Board

Romantic night with your special someone? Take it up a notch with this charcuterie board made for 2. To check out the cocktail featured on this board, click here! To

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Tomato Bruschetta Grilled Cheese

We make lunch look good with this Italian-style grilled cheese recipe. Gooey melty Havarti or Brie cheese meets up with tangy Italian tomato bruschetta in this easy-to-love lunchtime marvel. Recipe

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Baked Feta with Olives and Roasted Tomatoes

You don’t have to be a kitchen guru to create the tastiest app in town. Piled high with all of your favorite antipasti and Mediterranean goodies, this loaded baked feta

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Panzanella with Olives and Capers

This recipe combines our favorite antipasti with a traditional Panzanella salad. With fresh vegetables, briny capers, and buttery Calamata olives, this hearty salad doesn’t skimp on flavor. Recipe Review Recipe:Panzanella

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Tabouli

This classic vegetarian Tabouli is a fresh and flavorful salad perfect for summer entertaining. We love it as a simple summer snack or light lunch served with pita chips, but

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Spicy Chickpea Hummus

Spice up your store-bought hummus and top with sautéed chickpeas and Calabrian chilies. This fiery upgrade is sure to be a favorite with spicy food fans.

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Pesto Pine Nut Hummus

A super simple way to take your store-bought hummus to another level. Herbaceous basil and toasted pine nuts add a little color and a new dimension to this classic Mediterranean

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