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Torrone: Italian Nougat Candy

In Italy, torrone is a traditional Christmas dessert—a sweet, toasted-almond candy—with many famous regional variations. The term “torrone” probably comes from the latin verb “torrere,” or to toast, referring to

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ANTIPASTI & APPETIZERS

Spicy Calamata & Mascarpone Dip

The briny, tart Calamata pairs perfectly with spicy red pepper flakes and creamy sweet mascarpone for an unforgettable appetizer. Serve with crackers, bruschetta toasts or your favorite assortment of vegetables.

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