DetailsFamous for its dark, sweetly complex flavor, this beloved Italian vinegar features prized Trebbiano and Chianti grapes from Emilia-Romagna. Our Balsamic is aged for 9 months in traditional oak casks for an exceptional multi-layered flavor and velvety smooth texture a flavorful addition to dressings, marinades, glazes, hard cheeses and fresh fruit. - Made in Modena, Italy (the birthplace of balsamic). - Crafted under strict EEC guidelines with IGP certification. - Made with the must of Chianti and Trebbiano grapes. - Aged for 9 months for complex, fruity sweetness with a velvety texture.
TipsA sweet fruity condiment ready to drizzle on cheeses, nuts, fresh berries, fruit salads, yogurt, ice cream and gelato. Feature as a sweet meat and seafood marinade or glaze. Amp up dressings and vinaigrettes, pasta dishes, risotto, roasted veggies and more.
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$100 – $149.99
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Ingredients Acidity 6%. Wine Vinegar,Concentrated Cooked Grape Must, Caramel Coloring Contains Sulfites Serving Size TBSP (15ML) Calories 10 Total Fat (g) 0 Saturated Fat (g) 0 Trans Fat (g) 0 Cholesterol 0 Sodium 0 Total Carbohydrates (g) 3 Fiber (g) 0 Sugars (g) 2 Protein (g) 0 Gluten-Free? Y Organic? N GMO? N