DetailsNative to Peru, DeLallo Tri-Color Pepperazzi are squat, sturdy yellow, red and green peppers with a hot and tangy flavor in a sweet vinegar marinade. Pepperazzi are perfect for stuffing with creamy cheeses, Italian sausage, crabmeat or try them on salads, pizzas, pasta, and more. - Beloved Peruvian peppers with large, sturdy hollows perfect for stuffing. - An irresistible and unique blend of sweet, spicy and tangy flavors. - Perfect for serving with fun, colorful gourmet appeal. - Ready-to-serve antipasto and kitchen ingredient.
TipsCreate an easy-to-prepare appetizer stuffed with creamy herbed cheeses, cubes of Cheddar, tuna or crabmeat salads, Italian sausage and more. Pepperazzi are a unique addition to salads, pizzas, flatbreads, wraps, pasta dishes (both hot and cold), subs, sandwiches and crostini toast appetizers.
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Ingredients Yellow Green & Red Cherry Pepper, Water, Vinegar, Sugar Salt, Ascorbic Acid And Calcium Chloride Serving Size 30 G (2 PIECES) Calories 40 Total Fat (g) 0 Saturated Fat (g) 0 Trans Fat (g) 0 Cholesterol 0 Sodium 90 Total Carbohydrates (g) 9.5 Fiber (g) 0 Sugars (g) 9 Protein (g) 0 Gluten-Free? Y Organic? N GMO? N