Fava Bean Salad with Pecorino Toscano
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Insalata di Fave - the young fresh fava beans are truly appreciated in this simple fresh salad. Ingredients:1 lb mixed salad greens such as arugula, boston, green or red leaf lettuce 1/4 lb young Pecorino Toscano cheese, thinly sliced 1 1/2 lbs fresh fava beans, shelled (1 1/2 cups shelled) 1/4 cup DeLallo Extra Virgin Olive Oil 3 Tbsp fresh squeezed lemon juice pinch of salt and pepper
Directions:To prepare the fava beans: Take the shelled beans Combine the salad greens in a large bowl and toss with the olive oil, lemon juice, salt and pepper. Plate the salad on four serving dishes, place a couple slices of the cheese on top of each salad. Scatter the top of each salad with the fava beans Serves 4 |

