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RECIPES FOR LENT
No Meat on Fridays? No Problem!
Lent season is upon us! Whether you’re looking for ways to celebrate the season or just recipes to diversify your fish and seafood dinners, this recipe roundup is sure to inspire some kitchen creations.
Known as Bucatini ai Frutti di Mare in Italy, this seafood pasta is worth a little extra work in the kitchen. With lobster, clams, shrimp, squid, and loads of fresh herbs, this rich and tangy pasta dish is a seafood lover’s dream.