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DeLallo Italian Blog | What's Your Pizza Personality?

What's Your Pizza Personality?

04/05/2016
    Weekends were made for pizza. Remember those days sitting around with a bunch of friends trying to compromise on pizza toppings? When you make your own, you don't have to compromise. And if you're using our easy-as-pizza-pie Pizza Dough Kit, you can make 2 thick crust or 4 thinner crust pizzas. So now you can get together...

15 Spring Recipes for Easter

03/23/2016
  Happy Spring! Finally, the cold weather breaks and things start heating up. We're celebrating the season with some of our favorite springtime dishes, both new and classic recipes. With Easter just around the bend, we thought we'd share the love with all of our Italian-food-lovin' friends and fans. Here's our top 15. But...
10 Risotto Recipes for Winter

10 Risotto Recipes for Winter

02/17/2016
Colder weather calls for risotto. It just does. Among the lasagna and the gnocchi and the bowls of steaming soup, it's another Italian comfort food classic we just can’t get enough of in winter. A creamy, hearty rice dish from Northern Italy, risotto is the perfect platform to nearly any ingredient combination—from veggies to...
DeLallo Italian Blog | Winning Date Night Recipes for Valentine's Day

Winning Date Night Recipes

02/08/2016
Who needs roses when you’ve got pasta? There’s nothing more romantic than preparing a meal for someone you love. That’s why we’ve compiled some of our most winning date-night recipes to share with you—from easy appetizers to sweet after-dinner treats. Just remember: you don’t have to be a kitchen genius to cook...

National Soup Day Recipes

02/01/2016
Only one day!? Around here in winter, there's a National Homemade Soup Day about once a week. The truth is there aren't many better ways to warm up and get cozy. Besides baked pasta, that is. Like most meals, you can get soup in a can or a jar, but why not go big and get a little DIY on your friends and family. Surprise them with something...
DeLallo Blog | 14 Polenta Recipes to Beat the Cold

14 Polenta Recipes to Beat the Cold

01/26/2016
  The humble Italian roots of this classic cornmeal porridge is part of why we love it so much. Polenta was once just a hearty and filling meal solution for the hard-working peasants of Northern Italy. Versatile and easy to come by, these tasty "Italian grits" were a staple pairing up with any number of other ingredients—from...
DeLallo New Year's Blog | 16 Healthy Recipes

16 Healthy Recipes for a Tasty 2016

01/04/2016
  We know, we know... everyone has their healthy recipe roundup post for 2016. But this one is different. Why? Because it features some of our favorite Italian staples done up in lighter healthier ways, plus we get to showcase our incredibly tasty SaladSavors® Salad Toppings. Besides, you've heard the news on the Mediterrean diet. It...
DeLallo New Year's Holiday Guide | Recipes & More

New Year's Holiday Guide

12/28/2015
    Can you believe it's already 2016? Well, almost. The New Year's holiday is a time to get together with your favorite people and celebrate what lies ahead. We recommend celebrating with tasty apps, sparkling beverages and an amazing last hurrah of a meal, pork. Check out our tips for entertaining, pairing up your favorite...
DeLallo Holiday Survival Guide + Spirit of Giving Giveaway

Holiday Survival Guide + Spirit of Giving Giveaway

11/19/2015
  Are you ready? The holdiays come so quickly, don't they? It begins with falling leaves, chilly weather and less daylight. Then before you know it, you're on Pinterest searching for table settings and humming along to "Jingle Bells" at the grocery store. While the holiday season is no doubt a splendid time of year, there...
DeLallo Italian Blog | Keep Warm in Gnocchi November

Keep Warm in Gnocchi November

10/29/2015
  Once October ends, November comes to bring on the chill. But that's no match for our favorite pillowy potato dumpling. We thought we'd share 10 of our favorite gnocchi recipes to warm up the kitchen and help beat the cold-weather blues.   1. Get fancy. Put an egg on it.    If you haven't tried our Mini Gnocchi in...
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