Pizzelle & Chocolate Hazelnut Ice Cream Sandwich

An impressive, yet simple frozen treat the whole family will love. Using smooth, sweet chocolate hazelnut spread and our Italian-baked Vanilla Pizzelles, we put the Ice Cream Sandwich in a whole new category: Classy. How'd we do that?

Ingredients:

• DeLallo Vanilla Pizzelles
• Chocolate hazelnut spread
• Vanilla Ice Cream
• Chopped hazelnuts

Directions:

Gently scoop ice cream onto the pizzelle. This works best if ice cream is left to soften, as cookies are very delicate. On another pizzelle, spread chocolate hazelnut; the spread can be warmed for easier application.

We used a thick layer of chocolate hazelnut spread, a 3/4-inch layer of ice cream and dipped the edges in chopped hazelnuts. For best results, individually wrap sandwiches and freeze.