Tomato purée is a fundamental Italian ingredient prized for its concentrated tomato flavor and silky smooth, pourable texture.
Tomato Puree (Also Known As Passata) - The Delallo Difference
DeLallo Tomato Purée, or Passata, is an authentic tomato product crafted without cooking or heat. This process allows it to retain its bright and sunny fresh tomato flavor. Our passata is made with hand-harvested Italian plum tomatoes that are strained to remove their skins and seeds. The resulting tomato sauce is vibrant and rich with a velvety smooth texture, perfect for any number of homemade dishes—from soups, pizza sauces and pasta sauces to braised meats, savory cocktails and chili recipes.
Tomato Puree (Passata) You Can Buy
Great tomatoes are everything to Italian cooking. Because Tomato Purée and Passata are simply strained uncooked tomatoes, the quality of the tomatoes means everything to your final dish. DeLallo offers two tomato purée products with a pronounced tomato flavor: canned Tomato Purée and two sizes of Passata Tomato Purée in a jar.
Passata Tomato Purée
Tomato Puree
All About Tomato Puree (Passata) And Delicious Ways To Use It
One of the most versatile tomato products you can buy, tomato purée is a fundamental Italian ingredient prized for its concentrated tomato flavor and silky smooth, pourable texture. Because passata is thicker with a lower water content, it cuts down on cook time, making it perfect for quick and easy sauces. Still, passata does much more than make a great pasta sauce. Check out all of our favorite recipes using this essential tomato product.
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