holidays and seasons christmas

Baccala Recipes The traditional Italian salted cod, known as baccàla in Italy, is an exquisite fish that can be enjoyed in a number of recipes—from appetizers to the mai

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Natale without panettone would be considered a sad Christmas indeed for any Italian family, but in Milano, where this special bread was born, it’s inconceivable. In the few weeks before

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Christmas is the time of year to take your entertaining plans up a notch. Whether you want to spend a little extra time on a classy cocktail, or you want a quick mixed drink to toas

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How To: Christmas Eve Baccalà Baccalà— is Italian for salted codfish—comes mostly from the coast of Labrador and Newfoundland, where it’s fished, salted

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Preparing your Christmas Eve menu yet?   If you’re lining up seven or more fish and seafood recipes, you’re probably ready to celebrate the “Italian” Ch

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