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Ravioli with Lemony Pesto Sauce

Just a few spoonfuls of fragrant basil pesto can take any dish from good to great. With only a few ingredients, this weeknight ravioli is going to rock your world.

INGREDIENTS

DIRECTIONS

  1. Bring a large pot of salted water to a boil. Add ravioli and cook according to package instructions. Drain.
  2. Heat the butter in a large saucepan. Add lemon zest, juice and pesto. Stir to combine.
  3. Add hot ravioli directly to the saucepan. Toss with pesto butter sauce to coat. Serve immediately.

Ravioli with Lemony Pesto Sauce

Just a few spoonfuls of fragrant basil pesto can take any dish from good to great. With only a few ingredients, this weeknight ravioli is going to rock your world.