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Categories

Risotto


Why We Love It:

Quick-Cook Risotto is made using a slow absorption cooking process, just like cooking at home from scratch. Rice is parboiled, then simmered with flavorful broth until the liquid is absorbed. Grains are dried naturally for over 24 hours to capture the ideal flavor and texture. Just add water!


Featured Review

Featured Review


Product Features

  • Made in Italy.
  • Authentic risotto experience in 15 minutes—just add water.
  • Creamy texture with that signature al dente bite.
  • Enjoy simply or as a delicious foundation to a number of ingredients.

Product Features

  • Made in Italy.
  • Authentic risotto experience in 15 minutes—just add water.
  • Creamy texture with that signature al dente bite.
  • Enjoy simply or as a delicious foundation to a number of ingredients.