Capellini Nests (Angel Hair Nests)

Our angel hair nests from Northern Italy are made with only the finest durum wheat and generations of pasta-making experience. Capellini, also known as "angel hair," is a thin long-cut pasta perfect for light and delicate sauces.

• Artisan crafted pasta from Northern Italy.
• Made with the finest hard durum wheat and slow-dried at low temperatures for signature flavor and al dente bite.
• Bundled in convenient portion-sized nests.
• All natural, egg free, kosher, non-gmo, vegan, vegetarian.

Kitchen and Usage Tips:

Be sure to reserve pasta water because Capellini can dry out quicker than other pasta shapes.

Angel Hair Pasta pairs well with: tomato basil, quick pomodoro sauces, anchovies, light seafood sauces, pesto and garlic and oil sauces.

We love angel hair all year long, but summer recipes are our favorite because it pairs well with no-cook tomato sauces.

Frequently Asked Questions

What Are Capellini Nests? Capellini is a long thin strand of Italian pasta sometimes referred to as “angel hair pasta.” This pasta is made with quality durum wheat and water. Capellini nests are simply portions of this pasta that has been dried in bundles to prevent sticking and to make it easier to portion it out for your dinner guests.

What Are Capellini Nests Made Of? DeLallo Capellini Nests are made in Northern Italy with superior durum wheat that has been expertly milled into a fine semolina flour. This durum wheat semolina flour is combined with cool mountain spring water to create the pasta dough for our exquisite Italian pasta. No additives, preservatives or enriched flours.

Are Capellini Nests The Same As Angel Hair Nests? Technically, there is a difference between capellini nests and angel hair nests. We don’t mean to split hairs (pun intended), but there is a slight difference in width. By definition, angel hair pasta is thinner than capellini by mere millimeters. In the U.S. especially, “angel hair” has become the nickname for the pasta known as capellini.

What Are Capellini Nests (Angel Hair Nests) Used For? Capellini nests are bundles of super thin pasta that shines with more delicate sauces that are lighter in texture and flavor. Don’t overwhelm this delicate pasta with anything too heavy. Serve Capellini Nests dressed in lighter tomato sauces, pesto sauces, olive oil, lemon, scallops, shrimp,  fresh herbs and the like. We love adding Capellini to broth-based soups.

What Is The Difference Between Capellini Nests And Regular Capellini? When it comes to the pasta itself, there is no difference between capellini  pasta and capellini nests. The difference is in how they are packaged, as nests are dried in portion-sized bundles to prevent them from sticking while cooking. These nests are also helpful when deciding how much pasta to cook for your guests.

How Many Capellini Nests Do You Need Per Person? We recommend 1 nest for a side and 2 nests for an entrèe per person.

What Are Angel Hair Nests Used For? Angel hair nests are best used for delicate sauces such as light tomato or cream sauces. It's often served in simple preparations, and can be substituted for spaghetti in some dishes.

Do Angel Hair Nests Stay Together? No, once the nest is placed in hot boiling water, it will loosen and become individual thin long strands of pasta.

How Long Do You Boil Angel Hair Nests? Approximately 6 minutes, but continually check for al dente texture.

How Do You Keep Angel Hair Nests From Sticking? Make sure to use a large pot with lots of water to allow the pasta to move freely. Stir it during cooking and don’t overcook it. Avoid adding oil to your pasta water as it will not allow your sauce to stick to the pasta.