DeLallo Marinated Artichokes are a delectable antipasto and gourmet ingredient ready to add some Mediterranean flair to charcuterie boards, antipasto spreads and kitchen creations. Tender, earthy, mildly sweet artichoke hearts are harvested and freshly packed in a light marinade of oil and spices with just enough flavor to complement their delicate flavor. Our Marinated Artichokes come packaged in a convenient size for snacking and entertaining in a resealable container.

• Premium hand-harvested artichokes.
• Quartered size for easy snacking and entertaining.
• Earthy, sweet flavor and tender bite.
• Packed in a subtle marinade of oil and spices.
• Gourmet antipasto.
• Recipe-ready ingredient.
• Convenient size for snacking and entertaining.
• Kosher.
• Non GMO.
• Gluten free.
• Vegetarian.

Kitchen and Usage Tips:

Marinated Artichoke Hearts are a popular antipasto, gourmet snack and beloved Mediterranean ingredient. As an antipasto, serve marinated artichokes as a feature antipasto platters and charcuterie boards along with cured meats, specialty cheeses, briny olives, bruschetta, crispy toasts and more. As an ingredient, marinated artichokes shine in leafy green salads, antipasto salads, hot and cold pasta dishes, pizzas, flatbreads and more. No need to drain and rinse, as these artichoke hearts are quartered and packed in a flavorful marinade of oil and spices.

Pairs well with Parmigiano-Reggiano and Chardonnay.

Frequently Asked Questions:

What are marinated artichoke hearts?

Marinated artichokes are artichoke hearts (the center of the artichoke) that have been quartered and then packed in an oil-based marinade with subtle seasonings. Unlike canned artichokes (or artichoke hearts in water), these artichokes are ready to serve as a tasty marinated antipasto and can be enjoyed without having to drain and rinse.

What do I do with marinated artichoke hearts?

Our Marinated Artichoke Hearts can be enjoyed as a gourmet snack, as a feature on antipasto platters or as a tasty Mediterranean ingredient. Marinated artichokes naturally pair up with other antipasto favorites, meats and cheeses. As a gourmet ingredient, marinated artichokes are great as pizza toppings, crostini toast toppings, pasta salads, baked pasta, baked chicken dishes and so much more.

Should I rinse marinated artichokes?

No, you should not rinse marinated artichokes. They come in a light marinade, which is part of their flavor. It would be like rinsing a pickle.

What can I do with the liquid from marinated artichoke hearts?

The liquid in DeLallo Marinated Artichoke Hearts is a flavorful oil and spice marinade that can be used in salad dressings and marinades.