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Loaded Potato Gnocchi Soup

Everything you love about a loaded baked potato comes together in this rich and comforting Loaded Potato Gnocchi Soup. Tender, pillowy potato gnocchi are simmered in a creamy, savory broth and loaded up with crispy bacon, melty cheese and all your favorite baked potato toppings. Hearty, cozy and easy to make, this satisfying soup is the perfect way to warm up on a chilly night.

Loaded Potato Gnocchi Soup served in a bowl.

  • Prep Time

    10min

  • Cook Time

    15min

  • Total Time

    25min

  • Serving Size

    4

  • Recipe Category Soup

  • Recipe Cuisine American

  • Recipe Level Simple

Recipe By: Kayla Burton @kaylasbeenhere

Ingredients

  • 4-5 slices bacon
  • 1 tablespoon DeLallo Extra Virgin Olive Oil
  • 1/2 large onion, diced
  • 4 cups veggie or chicken broth
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • ¼ teaspoon onion powder
  • 1 teaspoon red chili flakes
  • 1 (16-ounce) box DeLallo Potato Gnocchi
  • 2 cups heavy cream
  • 2 cups shredded sharp cheddar cheese

Directions

  • Add a drizzle of olive oil to large pot or deep skillet. Add your bacon and cook until crispy. Remove bacon from pan, place on a paper towel on a plate. Remove bacon grease from pan.
  • Add your diced onion to same pan, sauté for about 3 minutes. Add your broth. Simmer for 2 mins. Slowly add in your heavy cream. Add in all seasonings. Slowing incorporate your shredded cheese. Add your gnocchi. Cook for 3 minutes. Serve and top with more shredded cheese and crispy chopped

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Loaded Potato Gnocchi Soup

Everything you love about a loaded baked potato comes together in this rich and comforting Loaded Potato Gnocchi Soup. Tender, pillowy potato gnocchi are simmered in a creamy, savory broth and loaded up with crispy bacon, melty cheese and all your favorite baked potato toppings. Hearty, cozy and easy to make, this satisfying soup is the perfect way to warm up on a chilly night.

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