DetailsThis traditional Italian cornmeal owes its humble roots to Northern Italy, where it began as a simple, hearty peasant food. Today, polenta has become a versatile ingredient in Italian cuisine from the classic, warm and creamy porridge with Parmigiano-Reggiano to a myriad of savory appetizers. When left to cool, polenta "sets" and becomes a sliceable dish to grill, fry or top with sauces. - 100% authentic Italian. - Coursely ground yellow cornmeal specially milled for superior texture. - Classic Northern Italian staple ready in minutes. - A versatile ingredient, a preparation for every season.
TipsAn easy meal solution, DeLallo Instant Polenta can be enjoyed as a thick and hearty porridge or cooled and cut to create portions for frying or stuffing. Serve topped with seasonal vegetables, meats, seafood, sauces and more.
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Up to $24.99
$4.95 $25 $35
$25 – $99.99
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$100 – $149.99
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Ingredients 100% Corn Flour Packed On Machinery That Packs Wheat Product. Serving Size 2.3 OZ (65g) Calories 230 Total Fat (g) 1 Saturated Fat (g) 0 Trans Fat (g) 0 Cholesterol 0 Sodium 0 Total Carbohydrates (g) 50 Fiber (g) 1.8 Sugars (g) 0.5 Protein (g) 4.7 Gluten-Free? Y Organic? N GMO? N
I know that no matter what product I buy with the DeLallo name on it, it's going to be top quality, good for me and my family, and totally delicious.