Classic Italian

This classic American entrée gets a boost from tasty Italian ingredients. Our Italian Meatloaf recipe features creamy ricotta (the secret to its moist texture!) and fragrant rosemary, top

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Ready to get your simmer on? If you’re looking for an incredible pasta sauce recipe to warm up your kitchen this weekend, look no further. This from-scratch ragù is braised beef bliss—loa

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A savory terrine, or layered loaf, of polenta, spinach, an array of Italian meats and cheeses. A dish that can be served as a hearty appetizer or a light meal.

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When you want to enjoy a special night in, Chicken Marsala is a surprisingly easy, elegant entrée to make. Our truffled mushrooms add extra depth to this recipe—and we guarantee you’ll wa

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The frittata is just one way to use some of the ingredients you already have on hand, even leftovers! In this eggy delight, we took the popular Italian classics, mortadella and Parmigiano

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Originating in Naples, the best Margherita pizza is a traditional pie made up of fresh, simple ingredients—the heart of true Italian cuisine. 

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A completely vegetarian dish adapted from an old recipe from Lombardy – very delicate, light and… addictive homemade flourless gnocchi served with a sweet and healthy sauce.

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This classic Polenta with Parmesan porridge is made quick and easy with our DeLallo Instant Polenta. There’s no science behind this recipe! All Polenta with Parmesan simply needs is for y

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Bucatini All'Amatriciana recipe is an iconic Roman pasta dish famous for its signature spicy tomato sauce, infused with rendered guanciale or pancetta, chili flakes, and plenty of garlic. And this rec

Pasta

Get ready to bring a burst of citrusy sunshine to your dinner table with this Pasta al Limone recipe from @janetsmunchmeals. This delightful dish is perfect for those evenings when you want something

Pasta