Vegetarian

Very thin veal cutlets get a delicate coating of egg and breadcrumbs before they are pan fried to a sizzling brown. The artichoke topping is delicious and using it straight out of the jar

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We promise you've never had a bread like this! Brimming with your favorite garden flavors, this recipe is a strunning way to showcase your end-of-summer harvest. Recipe by Laura of Tutti

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This smoky red pepper sauce is soon to become a favorite. Simply seasoned with garlic, onion, fresh basil, cream and toasted pine nuts, Creamy Roasted Red Pepper Sauce perfectly pairs wit

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This pizza recipe unites the chewy, sweet sun-dried tomato and the signature bittersweet Italian tomato in a union of great flavor! Made with only a few simple (but superior) ingredients—

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We're always looking for new ways to get creative with our Pomodoro Fresco Sauce in the kitchen! This grilled flatbread recipe from one of our blogger friends (at SavorySimple.net) is a q

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What’s better than one kind of tomato? Two, of course! We feature our sweet sun-dried tomatoes alongside fresh cherry tomatoes in this cheery pasta dish. Served up with our hearty whole-w

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Easy to prepare and easy to love, this delicious gourmet app is as simple as a visit to your deli’s olive bar. These Garlic Italian-Style Mushrooms are accented with sweet red pepper and

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A tasty summer vinaigrette featuring a tangy, sweet tomato flavor with the bold aroma of fresh basil. Great as a dressing for leafy green salads and picnic pasta salads or a condiment for

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Simplicity never tasted so good. We partner our pillowy potato gnocchi with sautéed cherry tomatoes and top them both with crisp garlicky toasted breadcrumbs and grated Italian Parmigiano

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Dazzle your dinner guests with a sweet summertime treat, grilled peaches! Topped with creamy burrata cheese and a tangy-sweet drizzle of our beloved balsamic, this unique dish is sure to

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A savory cold pasta salad brimming with beloved Mediterranean flavors! Simply add a generous scoopful of our Veneto Asiago Antipasto to your your favorite pasta shape with a drizzle of dr

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A kick to the Calamata: this warm olive dish is made with the essence of fragrant oranges and the spicy, flavorful red chili pepper. Serve as an appetizer or snack.

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