blogger creations

This Italian sausage pesto pasta recipe from @SaltandLavender uses simple ingredients and is easy to make. Mushrooms, tomatoes, peppers, garlic, and onions pack it with flavor!

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This Vegan Antipasto Salad is loaded with bold and briny olives, Italian Roasted Tomato Quarters, zesty pepperoncini peppers and creamy cannellini beans. Tossed in a simple homemade vinaigrette, this

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Crockpot Chicken Gnocchi Soup is the perfect meal for lunch, for dinner, forever! Try out this simple, but yummy meal with your family Crockpot Chicken Gnocchi Soup Che

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Light and easy to make with fresh tomatoes, a little extra virgin olive oil and pasta water, this simple Southern Italian tomato sauce takes just 20 minutes to make and is great for many

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This quinoa salad finds its flavors in the Southwest. No cactus, no coyotes and we left the chunky turquoise at the gift shop. Elements of this salad remind me of one I’ve had once or twi

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These fudgey little bites of decadent brownie from Plays Well with Butter are completely vegan, made from great-for-you ingredients and filled with the flavor of our rich Instant Espresso

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Rich, velvety smooth vodka sauce enrobes tender mini gnocchi like a warm woolen blanket. And it’ll warm your insides too, especially when you find out it’s all made in a single saucepan!

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Simply the fudgiest, moistest Mocha Cake EVER. Rich and delicious with the perfect hint of espresso. To view the full post, click here!

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Who doesn’t love a good meatball?! We love this delicious recipe created by one of our favorite blogger friends, Skinnytaste. Recipe created by: skinnytaste

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Cacio e Pepe is one of our favorite pasta recipes to make. Our friend @fooduzzi takes all of the delicious flavors of this dish and makes it vegan by using cashews and water to make the c

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This creamy pasta bake from Well Plated combines whole wheat pasta noodles, golden sautéed chicken, and bright, bursting cherry tomatoes in a vibrant pesto sauce. A dish where comfort foo

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The sun is out. The grass is green. The trees are budding. It’s time for pizza. This slow roasted tomato and mushroom pizza from Bev Cooks is the bomb! Roasting the tomatoes for 3 hours i

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