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Passata Baked Beans

Passata Baked Beans

No summer picnic is complete without a side dish of baked beans. Ditch the store-bought version and make homemade baked cannellini beans with crispy pancetta, rich passata, and tart balsamic vinegar.

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Pork Parmesan Broth

Pork Parmesan Broth

This must-have recipe is a flavorful pork broth, perfect for ramen and noodle bowls alike. Homemade broth can be made in advance and stored for later use. We recommend it!

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Garlic Butter Steak

Garlic Butter Steak

Cooking the perfect steak is easy. Simply season, sear, bake, slice and serve! Follow these steps and impress your guests.

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Breaded Cheese Ravioli with Marinara

Breaded Cheese Ravioli with Marinara

A fun new way to enjoy a classic Italian pasta! Breaded with flaky panko breadcrumbs, then fried to a golden brown, these cheese-filled ravioli are sure to be loved by all. Serve with som

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Eggplant Parmesan Baked Ziti

Eggplant Parmesan Baked Ziti

Two of your favorite Italian-style dishes in one! We take our beloved baked ziti recipe and top it off with fried crispy eggplant slices and fresh basil for a baked pasta dish you won’t soon forget.

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Pasta With Pistachio Sauce

Pasta With Pistachio Sauce

The Pasta with Pistachio Sauce is a 1st Prize-Winning Recipe of the 2010 DeLallo Italian Recipe Contest. Pistachios are the perfect nuts, they manage to be vaguely sweet but still meaty. This recipe b

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Potato Gnocchi With Sage Butter Sauce

Potato Gnocchi With Sage Butter Sauce

A simple Northern Italian dish of hearty gnocchi with a fragrant, butter sauce, this recipe is the perfect cold-weather companion. With little preparation time, a satisfying dinner for four is as easy

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