Spicy Vegetarian Pasta Salad

This pasta salad’s beauty lies in its simplicity. It only requires six ingredients, so when we choose our ingredients, we want to make them the best they can possibly be.

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  • Category Title Pasta Salad

  • Cuisine Type Italian

  • Level Simple

Recipe By: Delallo



  • Preheat your oven to 425 degrees F. Line a baking sheet with parchment paper.
  • Add your broccoli and peppers to the baking sheet, drizzle with olive oil, and season with salt and pepper. Bake for 20-25 minutes, or until the vegetables are caramelized and tender.
  • Add your pasta and cooked vegetables to your serving bowl. Pour your pesto over top, and top with crumbled feta. Toss to combine. Serve warm, room temperature, or cold from the fridge!

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