DeLallo Apricot Spread is an easy way to enhance charcuterie boards, cheese plates and some of your favorite dishes—both savory and sweet. Starring premium tree-ripened apricots, this gourmet fruit spread boasts a fragrant, fruity flavor with a mild, honeyed sweetness—a unique accent that brings out new flavors in best-loved cheeses.

• Made with premium sun-ripened apricots.
• Mild and fruity apricot flavor with a subtle honeyed sweetness.
• Enhances the flavors of your favorite cheeses.
• Easy gourmet accent for charcuterie boards.
• Fruity condiment for yogurt, pastries, paninis, ice cream and more.
• Convenient container for serving.
• Gluten free.
• Fat free.
• Non-GMO.
• Vegan/vegetarian.

Kitchen and Usage Tips:

Apricot fruit spread is an exciting complement to many of your favorite cheeses—from creamy goat cheese and Brie to mild Cheddars and hard Italian cheeses. It can be used like apricot preserves or apricot jam to serve on sweet treats like scones, biscuits and pastries. Feature apricot spread in sticky-sweet glazes for wings, meatballs and ribs. Add a fragrant fruitiness to dressings, vinaigrettes and marinades. Apricot spread is a unique topping for ice cream, yogurt and gelato.

Frequently Asked Questions:

What is apricot spread (apricot jam)?

Fig Apricot fruit spread is a fruity condiment made with the small but lovable stone fruit, the apricot. Crafted simply with fresh apricots, sugar and sometimes lemon juice, apricot spread is like apricot jam but a bit smoother and easier to spread. DeLallo Apricot Spread boasts a natural honeyed sweetness and mild fruitiness that is perfect for complementing specialty cheeses. This makes it an easy gourmet addition to cheese boards and charcuterie plates.

What does apricot spread (apricot jam) taste like?

Apricot fruit spread is a simple recipe that is mild and fragrant with a subtle fruity sweetness.spread is mild and fruity with a delicate sweetness. 

What cheese(s) go with apricot spread?

Apricot spread partners up well with many cheeses—from mild and creamy to punchy and sharp. Its sweetness complements bold and rich cheeses. Try it with a tangy blue cheese like Gorgonzola or the sharp, nutty Parmigiano-Reggiano. Use it to top rich Brie cheese or the nutty full-flavored Camembert.

What do I do with apricot spread?

Apricot spread is a unique fruit spread with a mild, honeyed sweetness that brings out new flavors in many of your favorite cheeses. Apricot spread, or apricot jam, is a gourmet condiment that enhances paninis, grilled cheese sandwiches, vinaigrettes, dressings, marinades and sticky-sweet glazes for ham, meatballs and chicken wings—to name a few. Use it to top ice cream, gelato and yogurt as well as baked goods like scones and pastries.

See our other spreads and tapenades.