Charred Brussels Sprout Pizza with Browned Sage Butter
Do you see this pizza?? All pizzas should have charred brussels. Check out the full recipe here! Half Baked Harvest logo
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Do you see this pizza?? All pizzas should have charred brussels. Check out the full recipe here! Half Baked Harvest logo
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A little sun-dried peppers go a long way! This classic Italian Meatball Sub recipe gets a boost from our soon-to-be-famous Sweet & Tangy Sun-Dried Peppers.
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Get a load of this linguine! Spicy-sweet Pepperazzi™ Peppers, tangy feta, briny olives… so many amazing flavors in one pasta dish and it’s super easy to prepare.
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This rice dish was one of those easy dishes my mom would always prepare the morning of an unexpected picnic. Simple enough to make with all the ingredients lying around our pantry, it assembles into a
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Starring one of our favorite Italian condiments, the ever-versatile bruschetta, this recipe is a colorful, flavorful appetizer or quick lunch. We recommend it for some serious weekend snacking.
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Impress your guests with this savory, quick-and-easy pastry. Loaded with our famous Olive Bruschetta, tender spinach and a blend of three cheeses, what’s not to love?
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The tangy-sweet heat of our beloved Pepperazzi™ pepper is the perfect partner to creamy herbaceous goat cheese. The complementary contrast of flavors and textures gives this must-try app a spot
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If you like your treats sweet and sticky, this is the dessert recipe for you. These homemade stickies are the perfect accompaniment to morning coffee, but also after-dinner espresso. We live for weeke
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Chewy and sweet sun-dried tomatoes pair with savory pancetta drenched in a creamy alfredo sauce. A great sauce for long cuts of pasta.
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For this recipe, any type of short pasta can be used. To switch it up, you can also use whole-wheat pasta and add grated Pecorino Romano or creamy goat cheese for a savory finish to a hearty dish.
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This hearty weeknight dish features garlicky sautéed zucchini, savory pancetta and tender chickpeas tossed with our authentic Italian spaghetti. So simple, so delicious.
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Fresh basil, earthy squash and sweet summer corn star in this gluten-free gnocchi dish. In a sauce of creamy mascarpone and fragrant basil, our gluten-free recipe is sure to be a new fami
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