Fall

The hearty flavors of fall favorites make this whole-wheat pasta dish a colorful way to celebrate the season. We pair up our Whole-Wheat Orecchiette with diced sweet potatoes, fresh kale and earthy sh

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An authentic Italian recipe for hearty lasagna with the earthy aroma of mushrooms and the smooth, rich presence of béchamel. Be inventive: choose any variety of fresh mushrooms from your

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With a tart and gooey center, this Plum Crostata appeals to the Italian food lover with an eye on pie. The subtle addition of sliced almonds in its glazed crust, gives this pastry a crispy, flaky exte

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The bright sweet citrus of our Italian Marmalade is the perfect complement to the rich, dark essence of balsamic. Give your tender, juicy pork roast a new tangy-sweet twist with this easy

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Juicy bone-in pork chops are stuffed with a homemade apple-studded bread stuffing and then glazed with a tangy-sweet apple cider glaze. A must-try pork recipe! 

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This recipe from Ferrara, a town in the Romagna region, is nearly five centuries old. We chose this celebrated version of pumpkin-filled pasta (and there are many!) because all the ingred

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Only 6 ingredients to a flavorful entrée perfect for serving up with any number of sides, from veggies to salads to pasta. The tangy-sweet drizzle of our Italian balsamic is what takes th

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The flavors of savory pancetta, zingy Pecorino Romano and aromatic sage accent our hearty whole wheat pasta in this tasty spaghetti dish.

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A homemade fall-inspired pizza topped with sweet-smoky roasted butternut squash, savory pancetta, creamy cheeses and a garnish of crispy fried sage leaves. This seasonal pizza pie recipe

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Who needs stuffing when you have orzo? This colorful pasta “stuffing” features our healthy Organic Whole-Wheat Pasta alongside classic stuffing veggies, bacon and fresh sage.

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An easy end-of-summer salad using fresh figs at their peak of ripeness for a sweet, juicy addition to a fresh, warm-weather meal.

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Roasted beets in a marinade of extra virgin olive oil and Italian spices is a simple but delicious treat to pair with creamy goat cheese. Can be served atop fresh greens or eaten alone wi

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