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Italian comfort

Chickpea Pasta Soup

Chickpea Pasta Soup

Sweet & spicy… so yummy! You’re going to love this recipe from our friend, Jess, from HowSweetEats.com! Recipe from: how sweet eats

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Pappardelle Bolognese

Pappardelle Bolognese

Rich and meaty, the ultimate comfort food, Bolognese sauce is served best with wide ribbons of eggy pappardelle and grated Parmigiano-Reggiano. Great to always have a container on hand in the freezer

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beef pork sausage

Breaded Cheese Ravioli with Marinara

Breaded Cheese Ravioli with Marinara

A fun new way to enjoy a classic Italian pasta! Breaded with flaky panko breadcrumbs, then fried to a golden brown, these cheese-filled ravioli are sure to be loved by all. Serve with som

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Ricotta Spinach Manicotti

Ricotta Spinach Manicotti

These manicotti are filled with a blend of ricotta, mozzarella and fresh spinach then topped with our Pomodoro Fresco Tomato Basil Sauce and Parmigiano-Reggiano for a cheesy, flavorful di

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Olive Focaccia

Olive Focaccia

This oven-baked flatbread is speckled with Calamata olives and seasoned simply with oregano. Focaccia makes for a tasty appetizer or a savory addition to the dinner table.

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