Vegetarian

This quinoa salad finds its flavors in the Southwest. No cactus, no coyotes and we left the chunky turquoise at the gift shop. Elements of this salad remind me of one I’ve had once or twi

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These fudgey little bites of decadent brownie from Plays Well with Butter are completely vegan, made from great-for-you ingredients and filled with the flavor of our rich Instant Espresso

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Tangy, bright, garlicky & slightly sweet, this All-Purpose Vinaigrette is absolutely addictive. To view the Easy Greek Vinaigrette, click here. To view the Herby Green Goddess Vinaigrette

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You love plump and pillowy gnocchi, but have you tried them in the Roman style? We’ve created an easy weeknight Roman-style gnocchi recipe featuring our Gnocchi Kit, so you can enjoy this

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Simply the fudgiest, moistest Mocha Cake EVER. Rich and delicious with the perfect hint of espresso. To view the full post, click here!

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This classic pasta dish comes together in a pinch for a delicious Italian meal on the fly. Italian Shells with Broccoli combines tender broccoli with anchovy, garlic and a pinch of red pe

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Who doesn’t love a good meatball?! We love this delicious recipe created by one of our favorite blogger friends, Skinnytaste. Recipe created by: skinnytaste

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Cacio e Pepe is one of our favorite pasta recipes to make. Our friend @fooduzzi takes all of the delicious flavors of this dish and makes it vegan by using cashews and water to make the c

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Crisp, creamy and full of flavor, this hearts of palm and avocado salad is like none you’ve ever tasted. We love the creamy lime dressing with a kick of Dijon, too.

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An easy weeknight pasta recipe for olive lovers, this simple recipe brings together some incredible flavors: tangy citrus, briny olives, robust garlic. We finish it off with a sprinkle of

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The sun is out. The grass is green. The trees are budding. It’s time for pizza. This slow roasted tomato and mushroom pizza from Bev Cooks is the bomb! Roasting the tomatoes for 3 hours i

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I love when meal prep (or just a good meal in general) involves hearty whole-wheat pasta, roasted cauliflower and a creamy sauce with a hit of spice to it. Win, win, win. Check

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