Chickpea Pasta Soup
Sweet & spicy… so yummy! You’re going to love this recipe from our friend, Jess, from HowSweetEats.com! Recipe from: how sweet eats
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Sweet & spicy… so yummy! You’re going to love this recipe from our friend, Jess, from HowSweetEats.com! Recipe from: how sweet eats
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Talk about comfort food! You’re going to love this recipe from our friend, Jess, from HowSweetEats.com! See the full post here.
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Rich and meaty, the ultimate comfort food, Bolognese sauce is served best with wide ribbons of eggy pappardelle and grated Parmigiano-Reggiano. Great to always have a container on hand in the freezer
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A fun new way to enjoy a classic Italian pasta! Breaded with flaky panko breadcrumbs, then fried to a golden brown, these cheese-filled ravioli are sure to be loved by all. Serve with som
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These manicotti are filled with a blend of ricotta, mozzarella and fresh spinach then topped with our Pomodoro Fresco Tomato Basil Sauce and Parmigiano-Reggiano for a cheesy, flavorful di
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A holiday bread with a lot to be sweet about! Make Italy’s Italian tradition, Pani di Pasqua, or Easter Bread, your own.
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The goal of summer entertaining, in my opinion, is to have delicious, stress-free meals that satisfy. This was exactly that, and everyone was so pleased with the result.
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Famous for its golden hue and hearty flavor, egg pasta is typically reserved for special occasions in Italy. With our authentic line of egg pasta, enjoy these luscious noodles any day of
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Yes, there is bacon, butter and cheese, and I know those are not health foods, but there is also a whole four cups of pureed butternut squash, half a pound of brussels spouts and a whole lot of my ver
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Spicy, comforting yumminess. We love this delicious recipe created by one of our favorite blogger friends, Skinnytaste. View her full post here. skinnytaste
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Perfect for cold weather baking! You’re going to love this recipe from our friend, Jess, from HowSweetEats.com! Recipe from: how sweet eats See the
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This oven-baked flatbread is speckled with Calamata olives and seasoned simply with oregano. Focaccia makes for a tasty appetizer or a savory addition to the dinner table.
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