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Grilled Vegetable Pasta Salad

Grilled Vegetable Pasta Salad

Happy summer, friends! As soon as the sun starts shining and the temperatures start rising, I crave one thing and one thing only. That’s right, peeps. It’s pasta salad season. I mean, it’s the perfect

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Vegetable Alfredo With Organic Pasta

Vegetable Alfredo With Organic Pasta

We love Alfredo so much that we decided to revamp the reputation of this calorie-dense cream sauce. We added asparagus, snap peas, arugula, peas and artichokes to create a veggie-loaded pasta dish, so

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Pasta E Ceci (Italian Chickpea Soup)

Pasta E Ceci (Italian Chickpea Soup)

Pasta e Ceci (Italian Chickpea Soup) is rustic, Italian cooking at its best! Chickpeas are mashed to make the hearty base for this soup and the pasta is cooked right in the same pot. Straddling the li

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Ratatouille

Ratatouille

Ratatouille is a popular vegetable-centered Italian dish. We make it easier than ever by adding our tangy Roasted Pepper and Garden Vegetable Bruschetta. Simply sauté your ingredients, bake it all in

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Summer Skillet Gnocchi

Summer Skillet Gnocchi

This just screams summer. You’re going to love this recipe from our friend, Jess, from HowSweetEats.com!

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Chickpea and Caponata Brothy Pasta

Chickpea and Caponata Brothy Pasta

Bite-sized orecchiette is the perfect addition to a brothy sauce of chickpeas, tomatoes and tangy-savory eggplant caponata. This protein-packed pasta sauce is perfect for meatless Monday, but it’s so

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Creamy Artichoke Soup

Creamy Artichoke Soup

This creamy artichoke soup is full of artichoke hearts, cream and creme fraiche. It’s rich and hearty but also light in flavor – perfect for late winter.

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