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Brimming with big bold Mediterranean flavors, like sweet sun-dried tomatoes and briny Calamata olives, this pasta dish has it all—and it’s easy enough for any day of the week.

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Complement the sharp, nutty flavor of Granino with the bold, bright flavors of Greek Kalamata figs for a delicious snack!

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Big bold flavors come together in this fresh Greek-style salad. Ditch the lettuce and go cucumber!

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Everything you love about zesty Italian dressing, but with a rich and creamy twist! Use this quick and easy dressing recipe to top leafy salads, complement grilled meats and poultry as a

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A traditional carbonara pizza recipe is pretty straightforward–but around here, we like to break from tradition. We put a twist on carbonara by poaching eggs in our fresh tomato-basil Po

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This recipe from Ferrara, a town in the Romagna region, is nearly five centuries old. We chose this celebrated version of pumpkin-filled pasta (and there are many!) because all the ingred

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A harmony of beloved Italian ingredients: sweet sun-dried tomatoes, zesty Italian sausage, crisp-flavored fennel and a fresh sprinkling of parsley and Romano. What’s not to love? And it’s easy enough

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Once a poor man’s food—no more! This mouth-watering dish is perfect to make for a snack or an appetizer. Although we strongly suggest our Pomodoro Fresco Arrabbiata for its fiery flavor, you can certa

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Finish a meal the right way—with a trifle of fresh fruit. This sweet treat is layered with fruit, cream and ladyfingers. Not only is it a delicious but it’s certainly easy on the eyes!

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Just that creamy, hearty pasta dish you were craving… go on, we dare you to pass up this recipe.

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Cupcakes for dinner? Sure to be a family favorite, this mini lasagna recipe stars our creamy, rich Carbonara Sauce. Add this one to your list of easy weeknight meals! And don’t forget to

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Originating in Naples, the best Margherita pizza is a traditional pie made up of fresh, simple ingredients—the heart of true Italian cuisine. 

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