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Ditalini Pasta
Ditalini Rigate, or Ditalini Pasta, are small tube-shaped pasta with ridges. Such tiny pasta is known as pastina. Where once tiny pasta shapes like Ditalini were known as just soup pasta, these small...

Pasta Shells (Conchiglie)
Pasta Shells are an iconic seashell-shaped pasta with a concave body ideal for scooping up thicker sauces and small bits of vegetables. Shells, known in Italy as Conchiglie, are a versatile pasta...

Whole Wheat Elbow Macaroni
Whole-Wheat Elbow Macaroni, known simply as Elbows, is a distinctly curved pasta tube shape known for its feature in the baked pasta classic, Macaroni and Cheese. Elbow pasta is perfect for capturing...

Whole Wheat Pasta Bundle (Variety 6-Pack)
SAVE $5.00 When you purchase this bundle compared to regular price. Who says you can’t have it all? This DeLallo Bulk Whole-Wheat Pasta collection is the perfect way to stock your pant

Monterey Jack Cheese Wedge
DeLallo Monterey Jack Cheese is a mild and creamy cheese known best as a tasty melting cheese in Mexican and Tex Mex dishes. This popular cow’s milk cheese is pale yellow, nearly white, in color with...
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Shellbows Pasta
Shellbows pasta, also known as lumache, is a shell-elbow hybrid and is as fun to say as it is to eat. Thicker, creamier sauces are easily captured in its curved tube and ridged exterior, making it a...

Cavatappi Pasta
Hailing from Southern Italy, this fun springy pasta can be described as a twisted “corkscrew” with hole. As sturdy as it is whimsical, Cavatappi is ready to take on hearty sauces and...

Acini di Pepe
Acini di Pepe are tiny little balls of pasta named for their tiny “peppercorn” shape. Small and spherical, Acini di Pepe pasta is best known as the star of the beloved classic, Italian...

Ditalini Pasta
Ditalini Rigate, or Ditalini Pasta, are small tube-shaped pasta with ridges. Such tiny pasta is known as pastina. Where once tiny pasta shapes like Ditalini were known as just soup pasta, these small...

Mezzi Rigatoni Pasta
Mezzi Rigatoni is the smaller, shorter sibling of the classic ridged tube-shaped pasta, Rigatoni. Most common in Southern Italy, Mezzi Rigatoni pasta boasts a hollow body perfect for capturing sauces...