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Organic Penne Rigate Pasta
Named for its “pen” shape, this well-known cut has angular ends that draw sauce into its hollow body. This, along with its ridges, make Penne Rigate a perfect cut for fresh tomato sauces with...

Whole Wheat Penne Pasta
Whole-Wheat Penne Pasta, or Penne Rigate, is named for its long tube shape and angular ends, a “pen” shape. This well-known cut draws in sauces into its hollow body. This, along with its outer...

Gluten Free Penne Pasta (Whole Grain Brown Rice)
DeLallo Gluten-Free Penne Pasta is an authentic Italian pasta made with a quality whole-grain brown rice. The rice is expertly selected and specially milled to ensure a full flavor pasta with a...

Fat Free Marinara Sauce
DeLallo Fat-Free Marinara Sauce features sweet Roma tomatoes alongside the perfect blend of spices to create a traditional, fat-free marinara. Ready to pair with DeLallo Penne Rigate. - Authentic...
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Cavatappi Pasta
Hailing from Southern Italy, this fun springy pasta can be described as a twisted “corkscrew” with hole. As sturdy as it is whimsical, Cavatappi is ready to take on hearty sauces and...

Shellbows Pasta
Shellbows pasta, also known as lumache, is a shell-elbow hybrid and is as fun to say as it is to eat. Thicker, creamier sauces are easily captured in its curved tube and ridged exterior, making it a...

Rigatoni
With origins in Rome, Rigatoni is a ridged tube-shaped pasta that captures chunkier sauces and meaty ragùs. Rigatoni is great for baked pasta dishes and pairs well with other Southern Italian...

Mezzi Rigatoni Pasta
Mezzi Rigatoni is the smaller, shorter sibling of the classic ridged tube-shaped pasta, Rigatoni. Most common in Southern Italy, Mezzi Rigatoni pasta boasts a hollow body perfect for capturing sauces...

Tortiglioni
From the Naples region, Tortiglioni is a twisted tube pasta with ridges that spiral around the noodle. This short cut pasta is a sturdy shape that shines with full-bodied sauces and meaty...