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Baked Brie With Olives Jubilee

We didn’t think Brie could get any better, but this decadent oozy cheese gets a colorful upgrade—a quick-and-easy idea for gourmet holiday entertaining.

INGREDIENTS

DIRECTIONS

  1. Preheat oven to 350˚F.
  2. Place Brie on a nonstick baking sheet. Bake until softened, about 15 minutes. Remove from heat.
  3. Top Brie with olives, walnuts and cranberries. Drizzle with honey.
  4. Serve with DeLallo Crostini Toasts.

Baked Brie With Olives Jubilee

We didn’t think Brie could get any better, but this decadent oozy cheese gets a colorful upgrade—a quick-and-easy idea for gourmet holiday entertaining.