Made with 85% potato, DeLallo Potato Gnocchi are light and airy with a savory flavor, bringing the rich tradition of Northern Italy to every bite. Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto or partnered with a hearty meat ragú. There's no wrong way to enjoy. Looking for homemade gnocchi with less work? Try our Potato & Cheese Italian Gnocchi Kit!Made in Italy with over 85% potato. Classic Northern Italian staple Light, pillowy texture and rich potato flavor. Versatile pasta great with everything from simple sauces of butter and herb to heartier ragu and Alfredo.
Serve gnocchi simply sautéed with butter and sage, dressed with olive oil and Parmigiano-Reggiano, tossed with basil pesto or partnered with a hearty meat ragù.
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