DeLallo Bella di Cerignola Green Olives are super-sized green olives from Puglia, Italy—specifically the town of Cerignola. Named for their “beauty,” these prized Italian olives are known for their large size, meaty bite and briny, buttery flavor. The mild flavor of Olives Bella di Cerignola makes them a hit with newbie olive connoisseurs. One of the largest table olives in the world, these Italian beauties come in multiple colors (red, black and green), making them the perfect olive for entertaining as features on charcuterie boards, antipasto platters and more.

• Grown and hand-harvested in Cerignola, Italy.
• Large green olives with a crisp, meaty texture.
• Irresistible buttery, briny flavor..
• Mild olive for new olive lovers.
• Versatile gourmet ingredient.
• Eye-catching entertaining olive.
• Pitted for snacking and kitchen convenience.
• Non GMO.
• Gluten free.
• Preservative free.
• Vegan/vegetarian.

Kitchen and Usage Tips:

Green Bella di Cerignola Olives are mild in flavor and large in size, making them perfect for entertaining alongside cured meats, specialty cheeses and antipasti favorites like bruschetta, peppers and gourmet toasts. Plop them in your favorite savory cocktails like Dirty Martinis and Bloody Marys. These Bellas are pitted and ready to use in your favorite creations—from hot and cold pasta dishes to pizzas, garden salads, grain bowls and more.

Pairs well with Jarlsberg Cheese and Pinot Noir.

Frequently Asked Questions:

What are Bella di Cerignola olives?

Bella di Cerignola green olives are large Italian olives named for their origin as the “beauties” of the town of Cerignola. They are mild and buttery in flavor with a tender, meaty bite. Big in size but tame in flavor, Bella di olives are a great beginner olive for those new to table olives. They are grown in the sunny fields of Southern Italy, where they can be harvested as their young green or ripe black forms. Eye-catching with a lovable mild flavor and meaty texture, Olives Bella di Cerignola are perfect for entertaining on charcuterie boards, antipasto platters and cheese plates.

What do Bella di Cerignola olives taste like?

Green Bella di Cerignola olives are mild and smooth with a briny, buttery flavor.

How do I use Bella di Cerignola olives?

Green Bella di Cerignola olives are large Italian olives that are perfect for entertaining and gourmet snacking. They can be featured on charcuterie boards and spreads alongside antipasto favorites. These green olives are pitted, so that they can be easily incorporated in recipes and creations like pasta sauces, pasta salads, antipasto salads, pizzas, wraps, baked chicken dishes and more.