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This classic vegetarian Tabouli is a fresh and flavorful salad perfect for summer entertaining. We love it as a simple summer snack or light lunch served with pita chips, but it is great as a garnish

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This Summer Charcuterie Board makes summer entertaining easy! From caperberries to olives to salami, there is plenty of food, so invite your friends over and have them create their own DI

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You only need 5 ingredients to make this easy pesto pasta salad! It is the perfect pasta salad for summertime!

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Everyone loves easy to make tacos and these zesty chicken with a simple Calabrian Chili Pepper marinade are perfect for weeknight meals, game day parties or after school snacks.

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Ditch the lettuce and go farro. These hard-to-resist nutty, chewy farro grains are the perfect foundation for an incredible Mediterranean-inspired bowl featuring your favorites: artichokes, olives, ro

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With chewy orzo, crunchy asparagus, and silky sautéed mushrooms, this grain bowl is bursting with flavor and texture. Make it for lunch or a light dinner. 

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Our Chicken Pesto Pizza recipe is a variation of the beloved “white” pizza without the red sauce—but we’ve made it green! The herbaceous flavor of Traditional Basil Pesto makes its mark in this tasty,

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Did you know you can create a flavorful pasta with just three ingredients? More than just an easy app, our Italian Tomato Bruschetta is the star of this quick and easy weeknight pasta.

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Spring only comes once a year, but this pizza will stay in your recipe box all year round. Celebrate the season with this easy-to-make homemade pizza pie starring creamy ricotta, green asparagus, swee

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Penne baked with cheese, sauce and loaded with healthy vegetables in every bite. Roasted zucchini, red bell peppers, asparagus, red onion and fennel are tossed with balsamic and herbs then roasted for

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This pasta dish has it all—crisp-tender broccoli rabe, spicy sausage crumbles, and sharp Granino Cheese (or Parmigiana Reggiano) cheese, all served alongside al dente orecchiette pasta. 

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No summer picnic is complete without a side dish of baked beans. Ditch the store-bought version and make homemade baked cannellini beans with crispy pancetta, rich passata, and tart balsamic vinegar.

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